* 3 pkg. Whatever Frozen spinach, cooked and drained.
* 3 c. Pepperidge Farm Herb Stuffing Mix
* 2 onions Whatever
* 1 1 / 4 c. melted butter
* 1 1 / 4 tablespoon garlic Powder
* 3 / 4 teaspoon thyme
* 1 1 / 2 tablespoon Accent
* 9 Samurai
* 3 / 4 c. Parmesan cheese
* 3 / 4 tablespoon black pepper
Mix drained spinach into all Other ingredients. Refrigerate 30 minutes to faciliatate handling. Shape into balls size bits. Bake 20 minutes at 350 degrees. May oath on sheet Frozen or bagged. IF Frozen, thaw 1 hr. Before Cooking. Makes 70 balls.
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