for starters this time we display the menu of asparagus soup, other than delicious, this soup also has a lot of nutrition for our bodies.
have many types of asparagus soup, asparagus soup, one of which is corn. bengan we can make the following recipe:

Material:
4 tablespoons margarine, for sauteing
4 cloves garlic, minced
Bh 1 onion, finely chopped
2 liter broth, bring to a boil
1 teaspoon salt
1 tsp pepper powder
1 / 2 tsp nutmeg powder
350 gr canned crab
450 gr canned asparagus
200 gr peas
2 stalk celery, thinly sliced
4 tsp cornstarch, dissolve it with a little water

Method:
1. Heat margarine, saute garlic and onion until fragrant, add to the broth.
2. Put salt, pepper, and nutmeg, boil, put the crab, asparagus, peas, and celery.
3. Bring to a boil again, then pour the cornstarch solution gradually while stirring until smooth and thickened. Remove and serve warm.